Recent Favorites
Grammel Schmalz
(whipped white pork fat sprinkled with bits of pork crackling)
by Chef Bernhard Mairinger, at BierBeisl
Mushroom Dumpling w Shrimp
Dim Sum at Elite Restaurant
Juicy Pork & Crab Bun
at Wang Xing Ji
Pulled Pork, Asiago Biscuit, Poached Eggs, Country Gravy
Brunch at Maximiliano
Pig Ear Salad
at PIGG, Umamicatessen
Grilled Pork Collar
at Night + Market
Love your blog!
Thanks Catherine!
I jumped over to your blog following a Saveur recipe for bacon wrapped potatoes. I will add a link, blog/blog. I like your voice and gastronomic wanderlust!
Love your blog!
Just started reading your blog because of mutual friends on facebook. Love the enthusiasm and scope.
Can’t wait to try Lazy Ox…that’s next on my list.
Thanks for stopping by! Looking forward to meeting you!
Top of the line blog! Love the pix you post, the recommendations you make, and your fun-filled insight into restaurants, chefs, recipes, and just food. The way you describe a culinary moment, I can almost taste “that last bite”, HA!
Great blog. Have found some great new places to check out. Thanks!